Dish made of alternating layers of eggplant, ground meat, and potatoes, all topped with a rich béchamel sauce.
Fried croquettes made of potatoes, ground beef, and onions.
Juicy tomatoes stuffed with a delicate mixture of meat and aromatic herbs.
Fried triangular pastry filled with a mixture of beef, vegetables, and curry.
Thick pancake filled with a mixture of ground meat and egg.
American dish made of seasoned ground meat, baked and served in slices.
Spicy stew from the southern United States, made of ground beef, red beans, tomatoes, and a mix of chili peppers and spices.
Fried spring rolls filled with pork, originating from the Philippines.
Thin bread dough topped with a flavorful mixture of ground meat, tomatoes, onions, garlic, and spices.