30 recipes
Crispy Indonesian chips made of tapioca starch and shrimp.
Marinated sweet lamb skewers
Marinated chicken skewers served with peanut sauce
Fried vegetable fritters made with coconut milk
Small sticky rice rolls filled with shredded chicken, served in banana leaves.
Thin fried wheat-flour crêpe, filled with a creamy chicken and vegetable mixture.
Indonesian fried dumplings filled with shrimp.
Soft cake flavored with pandan extract.
Indonesian layer cake flavored with pandan.
Thick, soft pancake filled with chocolate sprinkles and mozzarella.
Fried banana fritters flavored with vanilla.
Pandan-flavored pancakes filled with a sweet coconut mixture.
Indonesian dessert made of pandan-flavored cendol noodles served with coconut milk and liquid caramel.
Balls of pandan-flavored sticky rice dough, filled with palm sugar and coated in grated coconut.
Salad of crunchy vegetables coated in a peanut and cashew nut sauce.
Whole fish marinated in spices then grilled, a Balinese specialty served with rice and a spicy sweet soy sauce.
Indonesian fried chicken served with a spicy tomato sauce.
Indonesian grilled chicken marinated in spices and sweet soy sauce
Indonesian beef stew, slowly simmered in a rich sauce of coconut milk and various spices.
Indonesian fried rice made with sambal and sweet soy sauce.
Thick pancake filled with a mixture of ground meat and egg.
Stir-fried noodle dish served with chicken, shrimp, and vegetables.
Chicken pieces slow-cooked in a rich, creamy sauce made with coconut milk and spices.
Raw Balinese condiment made with shallots, lemongrass, and chilies, drizzled with hot coconut oil.
Traditional Indonesian condiment made with tomatoes, chilies, and shrimp paste, perfect for accompanying fish, seafood, grilled meats, and white rice.
Indonesian sauce made with chilies and shrimp paste.
Indonesian beef stew with a black sauce, flavored with keluak paste and served with white rice.
Rich Indonesian soup made with simmered chicken, seasoned with aromatic spices and served with rice noodles, hard-boiled egg, and sambal.
Indonesian dish made of beef meatballs served in a clear, flavorful broth.
Cuisine indonesian Cuisine indonesian
