Indonesian layer cake flavored with pandan.
Indonesian beef stew, slowly simmered in a rich sauce of coconut milk and various spices.
Dessert made of fresh mango, coconut milk, and sago.
Spicy, sour, and fragrant Thai soup made with shrimp.
Pandan-flavored pancakes filled with a sweet coconut mixture.
Indonesian dessert made of pandan-flavored cendol noodles served with coconut milk and liquid caramel.
Coconut-flavored sticky rice served with fresh mango.
Fried vegetable fritters made with coconut milk
Rice cooked in coconut milk, typically served with fried anchovies, peanuts, cucumber slices, hard-boiled eggs, and spicy sambal sauce.
Small sticky rice rolls filled with shredded chicken, served in banana leaves.
Chicken pieces slow-cooked in a rich, creamy sauce made with coconut milk and spices.
Crispy Vietnamese pancake filled with pork, shrimp, bean sprouts, and green onions.
